The concentrations were established as follows: (1) 1 g of crude oil was weighted using analytical balance with a precision of ±0.001 g, (2) The crude oil was homogenized with water using Branson ultrasonic sonifier and (3)

finally the required concentration was achieved by adding water. BMS-754807 ic50 In order to minimize the stress to D. magna, we used the same water in the experiments where the culture was derived. Control flasks with no crude oil were also ran in four replicates. When preparing the crude oil treatments in Ehlenmayer’s flasks one half (25 ml) of the water was placed into flask with 10 specimens and another half (25 ml) was added a double concentration of the crude oil respective to the treatments. In addition, we measured experiment medium with Scasy Scärfe system particle counter to guarantee the sufficient food density for the cladocerans according to the literature (McMahon and Rigler, 1965 and Schindler, 1968). We covered the test-flasks with aluminum foil to sterilize the test-medium and minimize the evaporation. The prepared Ehlenmeyer’s flasks were placed on platform shaker

Heidolph Unimax 2010 and run on the speed of 100 rmp. Although the oil emulsions were kept in suspension there was some accumulation in the surface layer. All the replicates were hold in test-conditions for 24 h at 20°C with a photoperiod of 16 h light and 8 h darkness. After 24 h all incubated D. magna specimens were measured using binocular with ocular micrometer and their conditions were assessed. The cladocerans were counted as dead when they exhibited no movement LY294002 after being touched with a needle. During measurements all individuals were treated gently to minimize the disturbance of incubated D. magna outside the experiment. After tallying the cladocerans, live specimens were placed back to the same conditions they were kept before the crude oil treatments. Every replicate sample was kept separately and measured after 48, 72, and 96 h from commencement of the tests. The analysis of variance

(ANOVA) was performed to separate the effects of size classes and crude oil concentration on the survival rate of D. magna. Bartlett’s test was carried out prior to the analyses Tau-protein kinase and the results confirmed the assumption of homoscedasticity. Post hoc Bonferroni tests were used to analyze which treatment levels were statistically different from each other ( Sokal and Rohlf, 1981). All analyzed factors and interactions had a statistically significant effect on the survival of D. magna ( Table 1 and Table 2). Specifically, crude oil had no significantly effect on D. magna below 100 mg L−1. Above this level, however, the increasing crude oil concentration almost linearly decreased the cladocerans’ survival ( Fig. 1). In addition, the experiment also demonstrated that the tolerance of D.